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    You are in: Home / Recipes / Creamy Blueberry Pie Recipe
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    Creamy Blueberry Pie

    Average Rating:

    1 Total Reviews

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    • on June 13, 2009

      I really wanted to like this one better. It was okay but it needed something. I made it with 1/3 cup lemon juice, maybe I should try more. It made about 1 and 1/2 crusts worth of pie, a deep dish crust might work. I also only used 8 ounces of Cool WHip.

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    Nutritional Facts for Creamy Blueberry Pie

    Serving Size: 1 (177 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 375.0
     
    Calories from Fat 216
    57%
    Total Fat 24.0 g
    37%
    Saturated Fat 17.6 g
    88%
    Cholesterol 44.1 mg
    14%
    Sodium 143.5 mg
    5%
    Total Carbohydrate 36.1 g
    12%
    Dietary Fiber 0.6 g
    2%
    Sugars 33.6 g
    134%
    Protein 5.9 g
    11%

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