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    You are in: Home / Recipes / Creamy Blue Cheese and Onion Macaroni and Cheese Recipe
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    Creamy Blue Cheese and Onion Macaroni and Cheese

    Creamy Blue Cheese and Onion Macaroni and Cheese. Photo by Karen Elizabeth

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Lalaloula's Note:

    My sister and I wanted to try a new twist on macaroni and cheese but could not find exactly what we were looking for, so we came up with our own version. It features sharp blue cheese, mellow onion and a creamy white sauce. Hopefully you will enjoy it as much as we did!

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    Units: US | Metric


    1. 1
      Boil pasta according to package directions until al dente. Drain, reserving 6 tablespoons of the water and set aside.
    2. 2
      Meanwhile, heat oil in a large frying pan and saute onion in it until lightly browned.
    3. 3
      Add cream, cream cheese and blue cheese. Stir until cheese has melted.
    4. 4
      Add the 6 tablespoons of reserved pasta water.
    5. 5
      Season with nutmeg, sage, pepper, paprika, cayenne pepper, and chili powder. You may adjust seasonings to taste.
    6. 6
      Mix together pasta and sauce and pour into a casserole dish (mine was about 9X13 inches).
    7. 7
      Sprinkle with gouda and parmesan cheese.
    8. 8
      Bake in the preheated oven at 180 degrees Celsius/350 degrees Fahrenheit for 20 to 25 minutes or until bubbly and nicely browned.
    9. 9

    Ratings & Reviews:

    • on April 05, 2012


      Cheese cheese and more cheese, wow, this was fabulous! I love blue cheese, I used regular cream by the way, and this is just comfort food deluxe. Rich, creamy, with a tangy taste that keeps you coming back for more, loved it!! Thanks for sharing a wonderful recipe :) Made for PRMR tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Creamy Blue Cheese and Onion Macaroni and Cheese

    Serving Size: 1 (135 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 492.9
    Calories from Fat 191
    Total Fat 21.3 g
    Saturated Fat 11.8 g
    Cholesterol 62.1 mg
    Sodium 555.4 mg
    Total Carbohydrate 54.1 g
    Dietary Fiber 3.0 g
    Sugars 5.2 g
    Protein 20.8 g

    The following items or measurements are not included:

    non-fat non-dairy creamer

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