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This is soooo good, SF Girl. My husband wanted me to make it with chicken, so we compromised. I used 1 can of the black beans and an equal amount of cooked chicken. What great flavor and I can't wait to make it for guests. Thank you so much for sharing this. It's a keeeper.

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Merlot January 13, 2004

This was great... used Pace Hot sauce instead of medium. Good with spanish rice.

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Oakland Athletics Fan October 25, 2003

We really enjoyed this. Liked that it was meatless. Was very easy to prepare. I did add 1 tsp cumin, it's a great spice for Mexican food. Served it with Green Cilantro Rice (108262). Made for a great dinner.

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slickchick March 31, 2008

This has quickly become one of my family's favorite dishes. The flavors blend so well together and it is very creamy.

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invictus December 24, 2007
Creamy Black Bean Enchiladas