2 Reviews

This was absolutely delicious! I sort of screwed up the directions, though, but it still came out fine. I added the first 6 ingredients to the saucepan all at once, so I brought it all to a boil, and then cooked it for another 3 minutes or so, which is all it seemed to need. I only added 1 T. of brown sugar, which was plenty sweet enough for me. Then, instead of blueberries, I had some fat, juicy blackberries to use. A wonderful breakfast and a great way to start the day. Thanks so much for sharing this "happy accident". Made for SPRING PAC 2013.

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JackieOhNo! April 01, 2013

Fabulous, and so easy. DH took one bite and said that this was his new favorite oatmeal :) This makes a really nice big, filling portion. I made it again and divided it in half for a lighter yet still filling meal, and that worked well too. Personal preference for us, I reduced the amount of salt the second time since it was a little salty for us the first time. Thanks for sharing! PAC Fall '12

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Starrynews October 20, 2012
Creamy Berry Oatmeal