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    You are in: Home / Recipes / Creamy Beef Stroganoff Recipe
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    Creamy Beef Stroganoff

    Creamy Beef Stroganoff. Photo by lazyme

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    0 mins

    45 mins

    Ludwigj's Note:

    I love this recipe. C can't get enough of this when I make it. super easy to make and very delicious. I skip the mushrooms and onions because we don't like them. I also up it to a pound of beef.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      HEAT oil in large deep skillet or Dutch oven. Add onion and garlic; cook 1 minute, stirring occasionally. Add meat; cook until browned, stirring frequently. Add flour; mix well.
    2. 2
      ADD beef broth, mustard and paprika; mix well. Stir in green peppers and mushrooms. Bring to boil.
    3. 3
      ADD noodles and water; stir gently. Reduce heat to medium-low; simmer 10 minutes or until noodles are tender. Stir in sour cream; cook 1 minute or just until heated.

    Ratings & Reviews:

    • on April 22, 2014

      55

      Good stroganoff. I cooked the pasta separately and served the sauce over the pasta. Thanks for sharing. Made for Spring PAC 2014.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 25, 2008

      55

      This is very good I made it with the following changes...I had leftover grilled tri-tip from a BBQ so I had cooked meat. I sauted the onion, garlic, mushrooms and peppers first. Then added flour. Then added broth, and steak. I also threw in a couple of handfuls of frozen peas as I stirred in the sour cream. I decided not to cook the pasta with the stroganoff, but instead cooked it seperately and served the meat on top. It was fantastic and drew raves from my family.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 15, 2008

      55

      Really great flavor. I added a small bag of frozen peas and let it simmer with the noodles. My family loved it! My only complaint-and this is my fault-is that the sirloin was tough. But I think that was because it wasn't sliced thin enough. I'll make this again with browned ground beef. Very tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Creamy Beef Stroganoff

    Serving Size: 1 (541 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 264.8
     
    Calories from Fat 97
    36%
    Total Fat 10.7 g
    16%
    Saturated Fat 3.2 g
    16%
    Cholesterol 48.2 mg
    16%
    Sodium 624.9 mg
    26%
    Total Carbohydrate 27.6 g
    9%
    Dietary Fiber 2.4 g
    9%
    Sugars 3.7 g
    14%
    Protein 15.2 g
    30%

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