Creamy Basil Pesto

"Try this as a dip and sauce for chicken, fish, vegetables, and whole wheat pasta."
 
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Ready In:
10mins
Ingredients:
4
Yields:
1/4 cup
Serves:
4
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ingredients

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directions

  • Combine all ingredients in a blender and process until smooth.
  • Refrigerate until ready to use.

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Reviews

  1. Very Tasty! I liked it with cold pasta and chopped tomatoes, also as a dip it's great!
     
  2. I love pesto...but am trying to watch what I eat, so I was so excited to see this recipe. It was so tasty and easy to make-I just put everything in my mini food processor and it was done in no time. Had some as a dip for jicama and used some as sauce over leftover grilled chicken cut up with whole wheat pasta...mmmmmmm Thanks for posting this Melody!! I may have to go get more basil plants for my herb garden now.
     
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