Total Time
10mins
Prep 10 mins
Cook 0 mins

A creamy, delicious banana pudding recipe. So easy to make and gone in a flash!

Ingredients Nutrition

Directions

  1. In large bowl, combine sweetened condensed milk and water.
  2. Add pudding mix; beat well.
  3. Chill 5 minutes.
  4. Fold in whipped cream.
  5. Spoon 1 cup pudding mixture into 2 ½ quart glass serving bowl.
  6. Top with 1/3 each of the wafers, bananas and pudding.
  7. Repeat layering twice, ending with pudding.
  8. Chill thoroughly.
  9. Garnish as desired.
  10. Refrigerate leftovers.
Most Helpful

I LOVE THIS RECIPE. I've been using it for 20 years and its still a winner. Everybody Loves it. The holidays aren't the same without this recipe.

Melonie21266 November 28, 2010

My mom and I have used this wonderful recipe for years. After we found it on the back of the Eagle Brand Milk can it's the only recipe I use. Banana Pudding is my DH all time favorite. This has to be the best there is. I also use the banana pudding and use the whole 8 oz Cool Whip container, why not you can't go wrong with more Cool Whip.

True Texas April 02, 2007

Loved this recipe. Was looking for one like Paula Dean (on TV) makes, and found it here. This was a delicious...light and fluffy banana dessert! I made a large recipe and there was none left. Everyone at it at the church gathering. Also, three girls asked for the recipe. Thannks!

God Bless January 21, 2007