Total Time
15mins
Prep 15 mins
Cook 0 mins

From thesandiegochannel.com, a recipe for a creamy balsamic vinaigrette from Chef Larry, posted by request.

Ingredients Nutrition

Directions

  1. Whisk balsamic vinegar, chives, parsley, mayonnaise, Dijon mustard and sugar together.
  2. Add olive oil while whisking until all the oil is incorporated.
  3. Season with salt and fresh ground black pepper.
  4. Refrigerate until needed.
Most Helpful

Made this 3 days ago and used it last night on my salad and it was very good (especially with the strawberries in my salad). Thanks for a quick and easy dressing.

Norelllaura1 May 27, 2003

This was OK, but just not the creamy dressing I was thinking it would be. I used fresh chives and parsley for this.

Ginny Sue October 19, 2009

This is fast and easy to make, but it is not quite the creamy dressing I was expecting. I am trying to duplicate our favorite dressing from a restaurant, but no luck so far. I am guessing the recipe I am looking for will have more mayonnaise and less oil. Thanks for sharing.

*****Sandy October 08, 2009