Creamy Baked Corn Casserole

"Super easy and super tasty side dish for all occasions :)"
 
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Ready In:
50mins
Ingredients:
7
Yields:
1 casserole
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ingredients

  • 2 tablespoons flour
  • 3 eggs
  • 1 tablespoon sugar
  • salt & pepper
  • 1 (8 1/4 ounce) can cream-style corn
  • 2 (8 3/4 ounce) cans corn, drained
  • 1 tablespoon butter, melted
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directions

  • 1. Whisk together flour, eggs, sugar, salt and pepper then set aside.
  • 2. Mix together all three cans of corn and butter. Add the egg mixture to the corn mixture and place into an 8x8 baking dish.
  • 3. Bake at 350 for 45 minutes and/or until it starts to bubble in the middle. Serve Hot!

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