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    You are in: Home / Recipes / Creamy Baked Apples Recipe
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    Creamy Baked Apples

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Marg (CaymanDesigns)'s Note:

    You've never had baked apples like this before! This is an old family recipe that is 'required' at Thanksgiving but eaten all year round.

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    Units: US | Metric


    1. 1
      Peel& core apples, cut in eights.
    2. 2
      (I use my apple corer/slicer and then just peel the slices) Place in a baking dish, and dot with butter.
    3. 3
      Sprinkle generously with cinnamon-sugar.
    4. 4
      Bake in microwave on HIGH for about 10 minutes or until fork inserts easily, stirring at least once.
    5. 5
      Remove from microwave and set aside.
    6. 6
      In saucepan bring flour, sugar and milk to a boil over medium heat (it will be thick) stirring constantly.
    7. 7
      Remove from heat, add vanilla and stir well.
    8. 8
      Pour over apples and sprinkle with cinnamon and nutmeg if you desire.
    9. 9
      Serve hot or let cool some.

    Ratings & Reviews:

    • on April 08, 2014


      I was looking for a different bedtime snack for my daughters, when I found this recipe I knew it would be perfect. Both girls loved it! I used Gala apples & forgot to use the butter, but it turned out great! We topped it with ice cream. Will definitely be making this again.

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    • on January 07, 2013


      This is an amazing recipe! I made it for vegetarian night and everyone loved it! :) I used vanilla extract and added a bit of vanilla sugar as well for even stronger vanilla flavor. It is also possible to substitute butter with margarine and milk with soya milk for vegans and it still works perfectly :) Thanks a lot Marg!

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    • on November 25, 2010


      Marg, thanks for the great recipe! I found this on your Thanskgiving Menu and added to mine for an early Thanksgiving dinner. Followed exactly except reduced the cook time of the apples to 5 minutes because my microwave is pretty high-powered. Also had some Penzey's Vanilla Sugar we added to the cinnamon sugar mixture for extra touch. I may add a pat of real butter to the sauce next time for extra richness, or a couple teaspoons of amaretto or rum would be good too! Excellent recipe and would make a great breakfast side too!

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    Read All Reviews (15)


    Nutritional Facts for Creamy Baked Apples

    Serving Size: 1 (122 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 152.5
    Calories from Fat 12
    Total Fat 1.3 g
    Saturated Fat 0.7 g
    Cholesterol 4.2 mg
    Sodium 16.5 mg
    Total Carbohydrate 35.1 g
    Dietary Fiber 3.3 g
    Sugars 26.8 g
    Protein 1.6 g

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