Creamless Celery Potato Soup

READY IN: 25mins
Recipe by qiltkitty

A very quick and easy amazingly low in carb soup for potatoes that is low in fat. Great tasting and low in fat and calories

Top Review by francoroni

Needed salt and pepper, but otherwise a good recipe. I used rice milk in place of regular milk.

Ingredients Nutrition

Directions

  1. Heat oil in large saucepan over medium-high heat until hot.
  2. Add celery, potatoes, onion and garlic; cook and stir about 5 minutes or until celery is crisp-tender.
  3. Add broth; bring to a boil.
  4. Reduce heat and simmer, uncovered, about 10 minutes or until potatoes are fork-tender.
  5. Place half the soup mixture in food processor or blender; process until smooth.
  6. Pour into remaining mixture.
  7. Stir in milk, water and mustard; heat 1 to 2 minutes until hot.
  8. Sprinkle with shredded cheese.

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