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    You are in: Home / Recipes / Creamed Tuna and Peas Recipe
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    Creamed Tuna and Peas

    Average Rating:

     2 Total Reviews

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    • on June 08, 2010

      Like others here and on the web, I looked at this recipe on the Hillbilly website, and said to myself "YUCK! No way are my kids gonna eat that!" And then I finished reading the reviews, and pretty much every one of them said "But after we forced ourselves to try, we realized it was delicious, and is now part of our regular menu planning." This is also going to be true for us. This VERY frugal dish was great served over rice, and my kids practically licked their plates clean. I loved that, like most of the original Hillbilly recipes, this doesn't rely on heavily processed foods for flavor; it is also fairly healthy; and unlike some of the more labor intensive ones, this is FAST! :) Thank you for posting, I will definitely be making this again.

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    • on August 17, 2009

      I have always loved the hillbilly site for great recipes on a dime. When I first tried this I was iffy because it just doesn't sound good but SURPRISE. I use season salt instead of salt and follow the rest accordingly. Easily Doubled and better the second day. I also like Hillbillies Slush recipe and her Hamburger Pinwheel.

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    Nutritional Facts for Creamed Tuna and Peas

    Serving Size: 1 (287 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 362.8
     
    Calories from Fat 163
    45%
    Total Fat 18.2 g
    28%
    Saturated Fat 5.3 g
    26%
    Cholesterol 33.2 mg
    11%
    Sodium 503.4 mg
    20%
    Total Carbohydrate 29.5 g
    9%
    Dietary Fiber 6.0 g
    24%
    Sugars 7.3 g
    29%
    Protein 20.5 g
    41%
    Detailed Nutrition Values About Nutrition Info

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