Creamed Spinach Steak-House Style

Total Time
Prep 5 mins
Cook 25 mins

Found this recipe in local newspaper featuring steakhouse style cooking. Delicious, fast & easy. Try it!

Ingredients Nutrition


  1. Melt butter and add flour.
  2. Cook until mixture becomes light tan (about 5 minutes) stirring constantly.
  3. Add the half& half.
  4. Bring to a low boil and cook, stirring constantly until the sauce thickens.
  5. Season sauce w/salt& pepper.
  6. Add spinach to the sauce and cook abt. 5 more minutes to blend flavors.
  7. Serve hot.
Most Helpful

We love spinach, and this was a very good recipe. The cream sauce goes very well with spinach. I did follow your directions exactly. I believe next time I try this, I will add just a touch of lemon juice to the cream sauce to give it a fresh taste. Thanks for sharing this recipe.

Miss Annie December 02, 2002

It was the first time I made my own creamed spinach and was I pleasantly surprised! Very easy and the kids just loved it! Vivienne (SA)

viv June 07, 2007

This recipe was simple and very tasty. I used black pepper instead of white.

bers840 December 31, 2006