Total Time
Prep 1 min
Cook 8 mins

This is an original recipe that I came up with through trial and error. My picky husband loves it! You can omit the bacon to save a few calories and fat grams.

Ingredients Nutrition


  1. Melt margarine in a large frying pan. Add spinach and cook about 3 minutes.
  2. Add softened cream cheese, sour cream, soup mix, and bacon pieces. Stir well.
  3. Simmer until cheese is melted.
  4. Salt and pepper to taste.