Total Time
25mins
Prep 15 mins
Cook 10 mins

From Cooking Light November 2005

Ingredients Nutrition

Directions

  1. Combine milk and flour, stirring well with a whisk; set aside.
  2. Heat a medium sauce pan over medium-high heat. Coat pan with cooking spray. Add leek and garlic; saute 2 minutes or until tender. Add spinach and saute 1 minute. Stir in milk mixturel cook 1 1/2 minutes or until slightly thick, stirring occasionally. Stir in cheese, salt and pepper, stirring until smoothl cook 1 minute.

Reviews

(2)
Most Helpful

I made this yesterday for a holiday lunch and nobody cared for it. I was surprised by the lack of flavor, as I love leeks and garlic. It wasn't very creamy...maybe I used too much spinach.

stgmngrjan December 23, 2005

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