Total Time
30mins
Prep 10 mins
Cook 20 mins

This is DH's favorite vegetable side dish. His sister makes this any time he asks for it.

Ingredients Nutrition

Directions

  1. White Sauce: Melt butter, add flour and milk. Stir until thick.
  2. Cook spinach according to directions.
  3. Mix white sauce, sour cream, onion powder, boullion and salt in a large bowl.
  4. Combine with spinach and pour into a casserole dish.
  5. Cover with grated Parmesan.
  6. Bake at 350 F for 20 minutes.
  7. Serve hot.

Reviews

(3)
Most Helpful

I am a spinach lover so I really enjoyed this! I used a large bag of freshly steamed spinach and added only half cup of sour cream (seemed right with my ratio of spinach). I used evaporated milk and this made a rich white sauce. This was delicious and I happily ate it myself over a couple of days. Thanks Hadice! Roxygirl

Roxygirl in Colorado July 05, 2006

:) I'm so happy to know that my brother likes my spinach! I wish my hubby liked it as much as he does

Babybub June 02, 2011

This was so much better tasting than I expected! My family fought over who would get second helpings.

Momma Internet July 17, 2006

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