Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Creamed Ham With Peas Recipe
    Lost? Site Map

    Creamed Ham With Peas

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

    Sort by:

    • on January 26, 2010

      This is great feel-good kind of comfort food; quick and easy to put together. My newly purchased cream turned out to be sour :( so I had to use all milk. But it turned out nice and creamy anyway, and I saved some fat and calories. I will make it with milk only for future as well. Made for 1-2-3 Tag

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2007

      Delicious! So simple and so good! I used Land O Lakes fat free half and half in place of the heavy cream and I didn't cook my peas, just let them thaw before adding because I love the taste of them that way! I put it over white rice and the gravy soaks into the rice and its heaven in every bite! Thank you for sharing this simple and delicious meal! :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2013

      Yum! I didn't cook the peas as I like the "pop" of a crunchy vegetable, and I did throw in a pinch of nutmeg to brighten the flavors. DH had his on toast, I had mine on rice. Thanks for another keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2012

      Delicious! I served over leftover angel hair pasta and this worked great. This is quick and easy to make and delicious to boot! I'll make this again. So easy and good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 17, 2011

      Made this pretty much as given, although, like another reviewer, I didn't cook the thawed peas (much prefer them uncooked!) & that worked out just fine for us! Served over a thick slice of toasted whole grain bread & it's a comfort meal plus! Many thanks for posting the recipe! [Made & reviewed in 1-2-3 Hits recipe tag]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2007

      I made this for lunch, served over hot biscuits. I used frozen mixed vegetables and also a bit of chopped garlic in the saute. My kids & I really enjoyed it- tasty, easy, and filling. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Creamed Ham With Peas

    Serving Size: 1 (143 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 350.5
     
    Calories from Fat 226
    64%
    Total Fat 25.1 g
    38%
    Saturated Fat 14.7 g
    73%
    Cholesterol 99.5 mg
    33%
    Sodium 1114.2 mg
    46%
    Total Carbohydrate 14.0 g
    4%
    Dietary Fiber 2.5 g
    10%
    Sugars 2.7 g
    10%
    Protein 17.5 g
    35%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites