Creamed Chipped Dried Beef On Toast or Waffles

Submitted by keen5

"I've had this recipe for years given to me by my mother. I have to at least triple this when I make it. The recipe says 4 servings, but we like a lot on our toast. We love it for breakfast with fried eggs. Yummy! I also add ground black pepper to mine, but that's just how I like it. Cook and prep times are approximate."

 

• Ready In: 25mins
• Ingredients: 5
• Serves: 4

ingredients

• 1 jar dried beef
• 1 tablespoon flour
• 1 tablespoon butter or 1 tablespoon margarine
• 1 1⁄2 cups milk
• 4 -6 slices toast, buttered or not or 4 -6 waffles

directions

1. Put shredded beef in pan, sprinkle with flour, add butter, and slightly brown.
2. Add milk and stir until thick.
3. Serve on toast or waffles.

Reviews

[mybirdzone]

Thanks for reminding me how to make this. It's been probably 20 years since I made this from scratch. I had gotten lazy and was eating the frozen tv dinner kind this whole time which is much more expensive. My mom always uses 3 T of flour and 3 T butter and 3 cups milk to 1 jar of dried beef so that is what I did this time. I prefer it this way which is less thick and less chunky. Even my 2 year old loved this. Oh, yes, always soak with hot water a few times to get rid of most of the salt in the meat. Then I use kitchen shears to cut the beef into pieces straight into the pan.

 

[brookeherren]

This was SO EASY to make and my boyfriend loved it! He went absolutely nuts over it! I will definitely be making it again!

 

[*Parsley*]

I have not eaten this in over 25 years! This recipe tastes exactly how I remember my grandmother's tasted. It really is important to rinse the dried beef because it is very salty. I added a little black pepper to mine. Thanx for sharing!

 

[Happy Hippie]

This is exactly the way my mom prepared this for our family and it's a winner. I'd introduced it to my own children and now I'm raising grandchildren and they love it too. I do serve it on toast but I also serve it on biscuits which I think the kids prefer. I love it either way. I've never tried it over waffles, I might have to give that a shot. Sounds like that method would be a great kid pleaser.

 

[LtlPhyl 2]

This recipe is exactly how I make my Creamed Chipped Beef. Delicious and easy to prepare. One of my options is to add sliced, hard boiled eggs after mixture has thickened; just before serving. Other options are to serve over mashed potato or white rice.