Total Time
20mins
Prep 10 mins
Cook 10 mins

Huge recipe for a huge gathering.

Ingredients Nutrition

Directions

  1. Make in double boiler.
  2. Melt butter, add flour and salt.
  3. Stir until well blended, then add milk and broth which has been heated to the boiling point.
  4. Stir vigorously with a whisk to avoid lumps; add chicken and mushrooms.
  5. Just before serving, whisk eggs yolk until well mixed, whisk into cream.
  6. Add egg mixture to chicken mixture as you would for a cream pie filling.
  7. Cook briefly approx 10 min but do not boil. Serves 75.

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