Cream Waffles

READY IN: 1hr 10mins
Recipe by Boomette

A danish recipe posted for ZWT - Scandinavia

Top Review by Baby Kato

Thank you for sharing your recipe. I really wanted to love these waffles, but unfortunately they didn't work for me. I'm sorry to say, that I found the crispy waffles to be very greasy, while the butter flavor in the waffles was overwhelming.

Ingredients Nutrition

Directions

  1. Whip the cream until stiff. Fold in the flour, then the ice water. Chill 1 hour.
  2. Melt the butter and stir into the batter.
  3. Spoon a little batter into each section of a heated waffle iron and bake until brown.
  4. Sprinkle with powdered sugar and serve hot.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a