Cream Puff Pyramids

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Total Time
5 mins
10 mins

This is a super easy, super quick, elegant dessert that only requires 4 ingredients. Kids love it, and it would be great for drop-in company !

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  • 2 (21 ounce) cans cherry pie filling
  • 32 frozen cream puffs, miniature (thawed)
  • 1 cup semi-sweet chocolate chips, melted
  • 3 tablespoons powdered sugar
  • whipped cream, in a can


  1. In a saucepan, warm cherry pie filling over medium-low heat just until heated through.
  2. Place 4 cream puffs on each plate.
  3. Place melted chocolate in a small resealable bag; cut a small hole in a corner of the bag. Spoon about 1/4 of the warmed pie filling over the cream puffs; drizzle with chocolate.
  4. Dust pyramids with powdered sugar; garnish with whipped cream.