Total Time
25mins
Prep 10 mins
Cook 15 mins

I don't like tomatoes but really, really like this soup. Only 5 ingredients plus salt & pepper.

Ingredients Nutrition

Directions

  1. In a large sauce pot, mix the cream and tomatoes together and bring to a boil.
  2. Blend the soup with a hand blender.
  3. Add the basil and cheese.
  4. Stir over low heat until the cheese is melted.
  5. Season with the sugar, salt and pepper.
  6. Serve.

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