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    You are in: Home / Recipes / Cream of Parisian Vegetable Soup Recipe
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    Cream of Parisian Vegetable Soup

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Traveling Lady's Note:

    I received this recipe about 20 years ago from a co-worker and it has become a Christmas Eve tradition. It's a quick and delicious winter supper when served with your favorite homemade bread.

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    Units: US | Metric


    1. 1
      Cook frozen vegetables in a saucepan with 2 cups of water until tender but not soft.
    2. 2
      In a soup pot or Dutch oven, melt butter and saute onions and celery until tender.
    3. 3
      Add flour and blend well.
    4. 4
      Stir in Chicken base or Bouillon and milk. Add cooked vegetables with liquid.
    5. 5
      Cook until thickend.
    6. 6
      Add ham and salt and pepper to taste.

    Ratings & Reviews:

    • on January 18, 2012


      This makes quite a hearty, thick soup that I ended up thinning out a teeny bit with a tad more broth. I used the chicken base. It is also very rich (lots of butter and milk). I used salt and white pepper to season. A really nice cream soup. Thanks for sharing.

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    • on November 06, 2007


      This turned out absolutely delicious. Best soup I ever made. Thank you so much

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    • on January 12, 2007


      Well, this was just the ticket for using up a slice of leftover ham and a bag of frozen veggies. I think next time I will use a cup or two of chicken stock, rather than just a Tbsp of bouillon powder because this soup was almost more stew than soup. Delicious nonetheless!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cream of Parisian Vegetable Soup

    Serving Size: 1 (209 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 427.5
    Calories from Fat 295
    Total Fat 32.8 g
    Saturated Fat 19.8 g
    Cholesterol 102.4 mg
    Sodium 310.6 mg
    Total Carbohydrate 21.3 g
    Dietary Fiber 0.5 g
    Sugars 0.4 g
    Protein 12.5 g

    The following items or measurements are not included:

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