Cream of Mushroom Soup

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READY IN: 25mins
Recipe by ckmclements

Taken from my grandmother's handwritten spiral notebook of Weight Watchers recipes. Maybe from the 70s or 80s. I have not tried this recipe, but it sounds reasonably easy. Also nice that it just serves one.

Ingredients Nutrition


  1. Put milk, bouillon, salt, pepper, any other desired seaonings, and half the mushroom juice in a blender and mix thoroughly.
  2. Add mushrooms.
  3. Heat and serve.

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