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    You are in: Home / Recipes / Cream of Chicken Soup for the Heart and Soul Recipe
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    Cream of Chicken Soup for the Heart and Soul

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    SusieQusie's Note:

    Creamy soups are a weakness of mine - all that smooth, fatty goodness ... This tweaky Heart Smart® recipe gives my soul what it needs yet gives my heart a break, pun intended ;-). But wait! That's not all - act now- a hidden bonus to this recipe - you get to hone your knife skills while chopping the vegetables! Who-yah! What an aerobic workout!

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    Units: US | Metric


    1. 1
      In a large pot with water to cover, poach chicken breasts until done; 10-15 minutes. Cool and cut into bite sized pieces.
    2. 2
      Reserve broth and add water to equal 1 1/2 quarts. (6 cups) Add chicken bouillon granules and simmer until dissolved.
    3. 3
      In a smaller pan, mix 2 cups of the stock with grated potato. Simmer 15 minutes, stirring frequently, until potato is tender and stock in thickened. Pour into a blender and puree until smooth.
    4. 4
      Add potato puree back to reserved chicken stock.
    5. 5
      Stir into the now thickened stock, the garlic, onion, celery, zucchini, carrots, parsley, thyme, basil, pepper and mushrooms. Cover and simmer until vegetables are tender.
    6. 6
      Stir in milk. Do not let mixture boil.
    7. 7
      Stir cornstarch into cold water. Add to stock and stir quickly.
    8. 8
      Add back chicken pieces and cook, stirring constantly, until bubbly and thickened; about 5 minutes. Enjoy!
    9. 9
      Serving size = 1 cup.

    Ratings & Reviews:

    • on September 22, 2007


      Made this today to take for lunch next week. Didn't have bouillon granules, so I used 5 cubes of bouillon, otherwise followed this recipe to a T. Very good! I didn't think there was a way to make a creamy, delicious soup without a ton of fat and calories, but you and HeartSmart found a way. Thanks Susie!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Cream of Chicken Soup for the Heart and Soul

    Serving Size: 1 (199 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 107.2
    Calories from Fat 8
    Total Fat 0.9 g
    Saturated Fat 0.2 g
    Cholesterol 28.4 mg
    Sodium 152.4 mg
    Total Carbohydrate 10.7 g
    Dietary Fiber 1.5 g
    Sugars 4.6 g
    Protein 13.9 g

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