Cream of Chicken Casserole

"Had this at my sister-in-law's. She got the recipe from a friend. So easy and so good!"
 
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Ready In:
45mins
Ingredients:
5
Serves:
4
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ingredients

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directions

  • Boil chicken breasts until fully cooked (after cooking, cube, shred, or leave whole).
  • Put in casserole dish and set aside.
  • Mix soup, mayonnaise, and cheese together.
  • Pour over chicken.
  • Bake at 350°F for 20 to 30 minutes (until hot).
  • Sprinkle with lemon juice during last 5 minutes of baking.

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Reviews

  1. This recipe was great. I boiled the chicken for 20 mins, and added frozen veggies (southwestern was great) before I put it into the oven. Also I noticed that you should stir the chicken and the broth concoction together before baking.
     
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