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    You are in: Home / Recipes / Cream Honey & Bacon Recipe
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    Cream Honey & Bacon

    Cream Honey & Bacon. Photo by gailanng

    1/4 Photos of Cream Honey & Bacon

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    bsmith1's Note:

    Easy and delicious

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drizzle honey over the top of the cream cheese block.
    2. 2
      Sprinkle bacon bits over the top.
    3. 3
      Serve with wheat thins.

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    Ratings & Reviews:

    • on December 10, 2012

      55

      I really don't know quite what to expect from this recipe, but I was intrigued by the sound of it, and had to try it. I baked some bacon in the oven and then crumbled it for bacon bits. I generously drizzled honey of the cream cheese before sprinkling the bacon and served this to my guests. Everyone loved it! And when I finally tasted it, I loved it too! What a great idea, and I'm so glad I tried it. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2012

      55

      I never would have thought of this combination but I'm glad you did because it's awesome! I halved the recipe and instead of using bacon bits I used Perfect Baked Bacon to cook some fresh bacon. For the half recipe I used two slices of bacon and enough honey to cover the cheese, though it could probably actually use just a little more to offset the salty bacon. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2013

      55

      So that's enough dip for the first bite. Now keep going... Made for Best of 2012 recipe tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Cream Honey & Bacon

    Serving Size: 1 (34 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 120.1
     
    Calories from Fat 92
    76%
    Total Fat 10.2 g
    15%
    Saturated Fat 5.6 g
    28%
    Cholesterol 32.6 mg
    10%
    Sodium 120.9 mg
    5%
    Total Carbohydrate 5.5 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 5.2 g
    21%
    Protein 2.1 g
    4%

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