Recipe by rusted_essence
This stuff is AWESOME!!! It is a recipe my family has eaten for years and I carry on the tradition in my home. I just made this for my best friend's wedding reception dinner and all of it was gone and everyone asked me how it was done. They were surprised at how simple it was to make.
- 1 (16 ounce) bagfrozen sweet kernel corn
- 1 (8 ounce) package cream cheese
- 1⁄4 cup milk (or less)
- 2 tablespoons butter
- salt and pepper