Cream Cheese Spinach

Submitted by Gigi6287

"Not tried and true, but it's only a matter of time!"

 

• Ready In: 45mins
• Ingredients: 4
• Serves: 4-6

ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (12 ounce) package frozen spinach leaves, thawed and drained well
• 2 tablespoons parmesan cheese
• 1 1⁄2 cups crushed Ritz crackers

directions

1. Mix cream cheese and spinach together (soften the cream cheese in the microwave to make mixing easier).
2. Put in a lightly greased 8x8" baking dish.
3. Bake at 350°F for 25 minutes covered.
4. Top with crushed crackers and Parmesan cheese.
5. Bake another 5-10 minutes uncovered until bubbly.

Reviews

[anderson_anne]

I got rave reviews with this at Thanksgiving. We made it without the parmesan and ritz topping. Looks like this will become a family favorite, I was just asked for the recipe for Christmas dinner!

 

[TwinkieChica]

pretty good and very easy! half way through i remixed the spinach and cheese mixure and then topped it with crackers and cheese. i thought there was too much cream cheese, next time i'll probably only use half. also i added some seasoning salt. but i like it! i will use it again!