Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Cream Cheese Shrimp Cocktail Dip Recipe
    Lost? Site Map

    Cream Cheese Shrimp Cocktail Dip

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on May 30, 2008

      This recipe is great with crabmeat instead of shrimp. I use two cans of crabmeat, drained and rinsed, then mix it with the cream cheese and re-shape it into a block. Make this ahead and let it refrigerate for a couple of hours, then pour your favorite cocktail sauce over the block so it pools on the plate.Serve with mild-flavored crackers. I've never made it with parmesan cheese, but plan to next time.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2008

      This was so easy and quick to make, and was so yummy! I whipped it up Christmas morning, to take to my Mum's house for mid-morning nibblies, and everyone just loved it! It disappeared really quickly,a nd I had people ask for the recipe! I'll definately be making this again! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 17, 2008

      This was really yummy but I think next time I will either do a thicker layer of cream cheese or a thinner layer of shrimp as the ratio seemed off to me. Also, I saw this recipe at Kraft's website and it called for 3/4 pound of shrimp _not_ 3/4 cup. I used Kicked up Cocktail Sauce for the cocktail sauce and grated Parmesan as it was what I had. Thanks for posting this simple, fast, and tasty recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2008

      This is always a hit at get-togethers! So easy to make. I often just use the cream cheese, cocktail sauce and crabmeat. Never any left overs!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Cream Cheese Shrimp Cocktail Dip

    Serving Size: 1 (25 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 47.3
     
    Calories from Fat 33
    69%
    Total Fat 3.6 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 29.1 mg
    9%
    Sodium 126.7 mg
    5%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.3 g
    1%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    seafood cocktail sauce

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites