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    You are in: Home / Recipes / Cream Cheese-Raspberry Cake Recipe
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    Cream Cheese-Raspberry Cake

    Average Rating:

    1 Total Reviews

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    • on September 10, 2006

      Sweet and satisfying. I used the raspberries that were growing wild around our yard and really enjoyed this. Easy to make, although it looks fancy.

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    Nutritional Facts for Cream Cheese-Raspberry Cake

    Serving Size: 1 (99 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 249.6
     
    Calories from Fat 95
    38%
    Total Fat 10.5 g
    16%
    Saturated Fat 5.5 g
    27%
    Cholesterol 60.0 mg
    20%
    Sodium 276.5 mg
    11%
    Total Carbohydrate 33.1 g
    11%
    Dietary Fiber 3.1 g
    12%
    Sugars 12.3 g
    49%
    Protein 5.9 g
    11%

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