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Ok, I must admit, I was kinda skeptical with this one, but decided to give it a try. I didn't have mozzarella, so I used mexican blend. It was so good. I served it with Warm Pita Chips and everyone loved it. I had some left over italian dressing powder so that is what I used in the cream cheese, and I am glad that I did. It was just the right amount of tangy and yummy. Thanks for sharing!!
I made this for a Halloween gathering that I held last night. It went down very well for the really little effort that went into preparing it. As others suggested, I added 1/4 teaspoon of garlic powder and that worked very well. I served it with Ritz crackers and home made garlic bread. Made for I Recommend Tag.
I made this for our ladies poker group and we all loved it! I added some chopped pepperoni and I think I will bake it next time as the edges got hard from microwaving. Thanks!
this is really good. I made this for sons sleepover but I added sliced pepperoni. thanks for sharing.
this was so, so, SO very tasty! this was the first time that i failed to read the reviews before making the recipe, so i do wish i would have added some garlic .. but there will INDEFINITELY be a next time, for that. i'm already scheming over dippers... pineapple chunks rolled in ham, cut-up pepperoni sticks, red and green peppers, cubed garlic texas toast, stuffed olives.... the possibilities are exciting! thank you!
This is so delicious! I cant believe how easy it is and the taste is great! I served with toasted bakery bread, YUMMM!
perfect. I made this because my DD said she wanted "pizza". I had all the ingredients for this so made it instead. yummy. I added minced olives on top. Served with crackers. Thanks for sharing Chef Doozer.
i loooved thi recipe, so yummy and easy! i didn't have italian seasonings so i used pepper and oregano, and also i didn't layer it the same, for me it was: cream cheese - spices - mozarella cheese - pizza sauce - parmesan cheese AWESOME recipe
This had a great flavor, just like pizza, the only thing was it cooled offer very quickly and the cheese on top didn't stay "stringy".
Yum! What an easy appetizer to make, and it doesn't taste like it only has 5 ingredients. I will bring this to my next party!