Cream Cheese Icing

READY IN: 10mins
Recipe by queenbeatrice

Just another Basic Cream Cheese Icing Recipe.

Top Review by EHinchey

Just the right amount for a pumpkin bundt cake; I added only a tbsp of milk for the consistency I was looking for. Didn't need to throw out half the batch because there was too much!

Ingredients Nutrition


  1. Cream butter and cream cheese.
  2. Add 1 cup icing sugar and vanilla.
  3. Add more icing sugar if not thick enough.
  4. Should be a slightly stiff consistency.
  5. Let sit for few minutes.
  6. Ice cake or cup cakes or whatever you are icing.

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