Cream Cheese Hard Sauce

Be the first to review
READY IN: 10mins
Recipe by alvinakatz

Good on a steamed pudding or minced pie. From New Settlement Cookbook

Ingredients Nutrition


  1. Smash cream cheese until soft.
  2. Blend all the ingredients togther. Sauce will be stiff.
  3. Chill.
  4. Serve on hot pudding or pie.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a