Cream Cheese Frosting Great for Piping
- Ready In:
- 10mins
- Ingredients:
- 4
- Yields:
-
1 cup
- Serves:
- 6
ingredients
- 6 tablespoons cream cheese
- 4 1⁄2 tablespoons butter, room temp
- 2 cups icing sugar (confectioners)
- 1 teaspoon lemon rind
directions
- 1. Beat cheese, butter and lemon rind in small bowl with electric mixer until light and fluffy.
- 2. Gradually beat in sifted icing sugar and beat until smooth.
- I would recommend serving this frosting with red velvet, banana, or carrot cupcakes.
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