Cream Cheese Finger Cookies

READY IN: 29mins
Recipe by yooper

A tender and delicate cookie, good any time but they really stand out during the holidays! From "Taste of Home."

Top Review by themomma

I have made these cookies for the past few Holiday season. My family loves them!!!

Ingredients Nutrition

Directions

  1. In a mixing bowl, cream the butter and cream cheese.
  2. Beat in vanilla.
  3. Combine the flour, sugar and salt; gradually add to creamed mixture.
  4. Stir in pecans.
  5. Dough will be crumbly.
  6. Shape tablespoonsfuls into 2-inch logs and place 2 inches apart on an ungreased baking sheet.
  7. Bake at 375° for 12-14 minutes or until lightly browned.
  8. Roll warm cookies in confectioners' sugar; cool on wire racks.
  9. You can drizzle melted chocolate over the cookies if you desire.

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