Cream Cheese Crab Dip (Caribbean)

Total Time
10mins
Prep 10 mins
Cook 0 mins

Yummmm...posted for ZWT!

Ingredients Nutrition

Directions

  1. In a medium size bowl, combine sour cream, together with the mayonnaise, cream cheese, worcestershire, sauce, salt, garlic, lemon juice and the hot pepper.
  2. Stir in the crab meat. Refrigerate for a few hours before serving to blend the flavors. Serve with potato chips or corn chips for dipping.

Reviews

(8)
Most Helpful

Very good. And that is even before it was chilled (Which I know will be much better later!) also did not use the pepper flakes, just about 4 light dashes of tobasco sauce as suggested. Yumm. Thanks for posting!

sandesnow December 24, 2009

Very good-- it was best with Ritz crackers!

didyb September 20, 2009

This really made me want to lick the bowl clean it was so good!

Pots & Pans August 29, 2009

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