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    You are in: Home / Recipes / Cream Cheese Coffee Cake Muffins Recipe
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    Cream Cheese Coffee Cake Muffins

    Cream Cheese Coffee Cake Muffins. Photo by Loves2Teach

    1/2 Photos of Cream Cheese Coffee Cake Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Vseward (Chef~V)'s Note:

    This is a smaller version of my cream cheese coffee cake, but the ingredients are a little different too! These are very impressive little muffins, packed full of flavor.

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    Ingredients:

    Serves: 12-14

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven 375°F.
    2. 2
      Grease and flour (or use cooking spray) bottom and sides of 12 muffin tins.
    3. 3
      Combine flour and 3/4 cup sugar. Cut in butter until mixture resembles coarse crumbs; reserve 1 cup of mixture setting aside.
    4. 4
      To crumb mixture in bowl add baking powder, soda, salt, sour cream, 1 egg and almond extract blending well.
    5. 5
      Divide among 12 to 14 muffin cups.
    6. 6
      Combine cream cheese, 1/4 cup sugar, and 1 egg and pour over batter in pan. Sprinkle reserved 1 cup of crumb mixture over all.
    7. 7
      Bake 20 to 25 minutes.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on April 13, 2011

      55

      My wife made these and we washed em down with a nice cup of coffee. Great morning muffins that we will be having again. They were moist and sweet enough for us!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 06, 2006

      35

      I made these twice. The first time I followed the recipe and they were great. The second time I switched the almond extract for vanilla and added chocolate chips to the batter (the first part ... that you pour the cream cheese mixture over) -- and they were awesome!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2006

      45

      I brought these to work too. Rave reviews! I too added lemon zest to the cream cheese. On of the drs. at work said they tasted like Christmas cookies! Everyone really loved them. Thanks for this great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Cream Cheese Coffee Cake Muffins

    Serving Size: 1 (85 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 366.6
     
    Calories from Fat 196
    53%
    Total Fat 21.8 g
    33%
    Saturated Fat 12.9 g
    64%
    Cholesterol 89.8 mg
    29%
    Sodium 317.2 mg
    13%
    Total Carbohydrate 37.9 g
    12%
    Dietary Fiber 0.7 g
    2%
    Sugars 17.9 g
    71%
    Protein 5.2 g
    10%

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