Cream Cheese Chicken Casserole

Submitted by Marie

"Makes the most yummy sauce to serve over mashed potatoes, rice or noodles. Put it all together and bake at dinner time."

 

• Ready In: 1hr 20mins
• Ingredients: 9
• Serves: 6

ingredients

• 4 lbs chicken thighs, skinned
• 1 ounce Italian salad dressing mix
• 2 tablespoons butter
• 1 onion, chopped
• 2 cloves minced garlic
• 1 can cream of chicken soup
• 6 ounces cream cheese, cubed
• 1⁄2 cup chicken broth
• salt and black pepper

directions

1. Sprinkle chicken with dry salad dressing mix.
2. Melt butter in skillet and brown chicken.
3. Remove chicken to a casserole dish.
4. Add onion and garlic to skillet and cook slightly.
5. Add cream soup, cream cheese, chicken broth and salt and pepper to taste to make sauce.
6. Pour sauce over chicken and bake at 350 degrees for 45 minutes to an hour or until done.

Reviews

[Whats Cooking from]

This recipe was such a hit with my family, I give it 5 stars and even added a photo to show how yummy it is!

 

[Z5370]

I make this every other week for my family. Three kids and DH adore this!!!I don't add onion(Because of DD) I also just use about a half a bottle of salad dressing and I use 8oz. cream cheese! This is one of the most delicious dishes ever!!!

 

[Liana G]

very rich -good taste-too much salt taste so i would take out the salt next time, very easy to prepare though