Cream Cheese Chicken

"Looking for a comfort food? Like to come home after work to a meal ready in the crockpot? This recipe got so many rave reviews on the TOH board that I had to try it. It quickly became one of our favorites!"
 
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photo by  Pamela photo by  Pamela
photo by Pamela
Ready In:
8hrs 5mins
Ingredients:
6
Serves:
4-5
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ingredients

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directions

  • Cube chicken into bite-sized pieces.
  • Combine chicken pieces, butter and Italian seasoning mix in a Crock-Pot (slow cooker) and cook on low for 6 to 8 hours.
  • Then add cream cheese and soup, and cook on high until cheese is melted.
  • Serve over rice or pasta.

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Reviews

  1. This is wonderful! I made it stovetop with twice the amount of chicken (on sale), and about 1/3 can milk, I cooked chicken in butter until just done, then allowed to simmer with soup on low temp for about an hour. I added fresh carrots and green beans with cream cheese, then allowed that to cook about another 15 or 20 minutes. Served with egg noodles. This was a really tasty way to make a several night meal out of chicken breasts. Thanks for the great recipe, it's a keeper!
     
  2. Yummy! We all loved this! I didn't want to use butter, so I used 1/2 cup of chicken broth. I used frozen chicken (doesn't dry out)and towards the end threw in some frozen green beans. I cooked some egg noodles and stirred them right in, topped it with French's french fried onions....Delicous! Will make again!
     
  3. Wow this was super rich. Husband thought it had a definate alfredo flavor and he ate it over pasta. I thought it was too rich for me.
     
  4. Great recipe!!
     
  5. This was an easy and delcious recipe! I made this with only 3 chicken breasts as they were really large. The sauce was very yummy over noodles. I used recipe#63812 for the dressing mix.Thanks for posting, I am adding this to my crockpot recipe collection.
     
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RECIPE SUBMITTED BY

We live in the beautiful Pacific Northwest. I am an office manager and my DH and I love riding on our Harley! I love to cook and have a large family. I enjoy my family, fellowship with good friends, crocheting, crafts, reading, our Harley! Just getting involved in a new church and looking to what we will be doing there in service. Oh, gosh, if I had month off, I think we would tootle around this great country of ours on our Harley. Never seen the Grand Canyon and would love that... hmmm, wonder who will pay for that!? LOL I love the Taste of Home magazine and my favorite cookbook is Best of Friends, Etc and Best of Friends, Too. Great ones! Along with my dozens of church cookbooks!
 
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