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    You are in: Home / Recipes / Cream Cheese Cheddar Bean Quesadilla Recipe
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    Cream Cheese Cheddar Bean Quesadilla

    Cream Cheese Cheddar Bean Quesadilla. Photo by flower7

    1/1 Photo of Cream Cheese Cheddar Bean Quesadilla

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    89240's Note:

    This is another late night invention. Very tasty and filling.

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    quesadi ...

    Units: US | Metric


    1. 1
      Spread cream cheese on one side of the tortilla, completely covering it.
    2. 2
      Top the cream cheese with the black beans and onion.
    3. 3
      Top the beans with the cheddar and fold over.
    4. 4
      Heat skillet to medium.
    5. 5
      Brush one side of folded tortilla with melted butter.
    6. 6
      Put the quesadilla butter side down in skillet.
    7. 7
      While that side is cooking, brush butter on the other side.
    8. 8
      When lightly browned, flip.
    9. 9
      When both sides are lightly browned, remove from skillet and serve with sour cream and salsa, if desired.

    Ratings & Reviews:

    • on January 31, 2011


      mmm! I big big quesadillia fan and this did not dissapoint. I like the cream cheese - it makes it extra creamy. I used refired black beans to solve the falling apart problem that other reviewers had. Made for Zaar Cookbook tag.

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    • on January 13, 2011


      Yummy! I used refried black beans as I'd just opened some the day before I found this recipe. For the onions, I snipped up part of a green onion over the beans. Instead of brushing with melted butter, I put some butter in the skillet and once it was melted, dipped the quesadilla in the butter on one side, then flipped over to begin cooking - worked perfectly! This was very tasty and will be made again. Thanks for sharing!

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    • on August 18, 2009


      I loved this! I used refried black beans because that's what I had but otherwise followed the recipe. Never thought to add cream cheese. It adds a nice "coolness" and goes well with a hot salsa. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Cream Cheese Cheddar Bean Quesadilla

    Serving Size: 1 (154 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 453.1
    Calories from Fat 249
    Total Fat 27.7 g
    Saturated Fat 15.9 g
    Cholesterol 75.3 mg
    Sodium 789.8 mg
    Total Carbohydrate 30.5 g
    Dietary Fiber 3.6 g
    Sugars 1.9 g
    Protein 20.4 g

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