Cream Cheese Casserole

Total Time
Prep 20 mins
Cook 20 mins

My mom made this often growing up, it was always one of my favorite casseroles. It is now a often requested dish from my children.

Ingredients Nutrition


  1. Preheat oven to 350*.
  2. Cook egg noodles according to package instructions. Meanwhile brown ground beef in a skillet. Drain.
  3. Add tomato soup, sugar, Worcestershire sauce, and cream cheese to ground beef. Cook over medium heat, stirring frequently until cream cheese is all melted and sauce is smooth.
  4. Combine sauce and noodle in a 2 quart covered casserole dish. Bake for 20 to 30 minutes until hot.
Most Helpful

I made this last night... I had a friend over and my boyfriend and i loved it! I felt it was very economical and tasted wonderful! I am going to pass this on to my boyfriend's family, my family and friends! Its so yummy!!!!! I missed taking a picture of it last night because we cut into it too quick... I will be making this again for the family!!! I will definitely get a picture and post it! A++++

itsjillhere1975 June 24, 2010

I'm sorry...but this was pretty bad. It is extremely boring and is missing something. Also, the tomato flavor is was basically tomato noodles with a little meat in it. I don't even see how children would like this. It was like a bad version of Hamburger Helper Lasagna. I was embarrassed to serve it.

SoupHound June 20, 2010