Cream Cheese Biscuits

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Total Time
27mins
Prep
15 mins
Cook
12 mins

This recipe is from "Ambrosia". The cookbook is from Vicksburg, MS. Excellent biscuit recipe! Delicious!

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Ingredients

Nutrition

Directions

  1. Combine flour, salt, baking powder, and sugar.
  2. Cut cream cheese into flour mixture.
  3. Stir in melted butter.
  4. Roll out dough on a floured surface.
  5. Cut with a 1 1/2 inch biscuit cutter.
  6. Bake at 400 degrees for 12 to 15 minutes.