Cream Cheese Ball
photo by rckgrl21
- Ready In:
- 2hrs 10mins
- Ingredients:
- 8
- Yields:
-
2 cheese balls
- Serves:
- 4-6
ingredients
- 2 (453.59 g) package softened Philadelphia Cream Cheese
- 226.79 g package shredded mild cheddar cheese
- 29.58 ml diced green peppers
- 14.79 ml minced onion
- 29.58 ml pimientos
- 0.13-0.26 ml lemon juice
- 0.25 ml salt
- 2 (907.18 g) package of chopped walnuts
directions
- In a mixer mix two 8 ounce packages cream cheese with one 8 ounce package mild cheddar cheese.
- Add 1 Tablespoon diced green pepper.
- 1 Tablespoon minced onion and.
- 2 Tablespoons Pimento Mix Well.
- Add 2-4 drops Lemon Juice and a pinch of salt Mix Well.
- Add 1/2 cup chopped walnuts stir.
- Put remaining walnuts on wax paper roll cheese over nuts to form a ball and coat entire ball with nuts.
- Wrap in foil refrigerate can also freeze for later.
- Enjoy serve with crackers.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
<p>Jus a country girl who loves cookin</p>
<p>I'm gonna share some of my recipes as well as some family recipes</p>
<p>I hope you enjoy them and i'm looking forward to enjoying some of yours as well.<img title=Smile src=/tiny_mce/plugins/emotions/img/smiley-smile.gif border=0 alt=Smile /></p>