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Prep 30 mins
Cook 0 mins
I got this from a cooking magazine. It's great for the holidays and easy too!
Make and share this Cream Cheese Apple Pie recipe from Food.com.
- Pour pie filling into crust.
- In a small mixing bowl, beat cream cheese until smooth.
- Beat in the sour cream and cider mix until light and fluffy.
- Fold in whipped topping.
- Pour over pie filling.
- Chill until set.
- Just before serving, sprinkle with granola.