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    You are in: Home / Recipes / Cream Cheese Apple Cake Recipe
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    Cream Cheese Apple Cake

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    1 hrs

    1 hrs

    ilovechocolate's Note:

    My husband tasted this recipe at my mom's house, and became an instant fan. He begged me to get the recipe from her right away, which I did.

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    Units: US | Metric


    1. 1
      Grease 9" springform pan.
    2. 2
      Preheat oven to 350 deg. F.
    3. 3
      Cream butter with sugar, then add cream cheese and beat until smooth and creamy. Stir in eggs and vanilla.
    4. 4
      In small bowl, mix flour bakng powder and salt.
    5. 5
      Peel and slice apples.
    6. 6
      In small bowl, mix 1/4 cup sugar with cinnamon.
    7. 7
      Beat flour mixture into cream cheese mixture.
    8. 8
      Add cinnamon mixture to apples and stir until coated.
    9. 9
      Stir apples into batter.
    10. 10
      Pour all ingredients into greased pan and bake 1 hour.

    Ratings & Reviews:

    • on August 10, 2010


      I have made this cake for years and we love it! My recipe had me add the cinnamon with the dry ingredients, and skip the extra sugar on the apples. I also sprinkle cinnamon sugar over the cake before baking (ca. 1/3 cup sugar with 1 tsp. cinnamon). It calls for a 13x9 pan, whichs bakes faster too. I just tried it last night using 3-4 cups UNpeeled zucchini that I chopped small in my salsa maker (manual food processor). It is absolutely delicious!!!!! You can't even tell that I used zucchinis!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 10, 2012


      This was super yummy and very easy to make. Will definitely make again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 05, 2010


      Awesome!!! This has been such a hit at our house. I have made this several times now. We use cool whip instead of any frosting. The cake is very rich. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Cream Cheese Apple Cake

    Serving Size: 1 (158 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 450.8
    Calories from Fat 182
    Total Fat 20.3 g
    Saturated Fat 11.8 g
    Cholesterol 100.4 mg
    Sodium 329.6 mg
    Total Carbohydrate 63.6 g
    Dietary Fiber 2.1 g
    Sugars 43.1 g
    Protein 5.5 g

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