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    You are in: Home / Recipes / Cream Cheese and Sesame Spread Recipe
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    Cream Cheese and Sesame Spread

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Joanne Malyon's Note:

    This recipe does not look like much. But it is so good. You really can be fooled by the ingredients. It's addictive and my guests always expects it. Very fast to prepare and it's excellent.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place block of cream cheese in small plastic container and cover with soya sauce.
    2. 2
      Marinade overnight in fridge.
    3. 3
      Toast sesame seeds until golden brown.
    4. 4
      Roll block of cheese in sesame seeds pressing slightly so that the seeds will stick to the cheese.
    5. 5
      Completely cover sides and ends of cheese with seeds.
    6. 6
      Can be refrigerated until ready to serve.
    7. 7
      Take out of fridge about one hour before serving.
    8. 8
      Serve with crackers of your choice.
    9. 9
      Swiss cheese crackers are very good.

    Ratings & Reviews:

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    Nutritional Facts for Cream Cheese and Sesame Spread

    Serving Size: 1 (25 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 118.7
     
    Calories from Fat 103
    86%
    Total Fat 11.4 g
    17%
    Saturated Fat 5.8 g
    29%
    Cholesterol 27.5 mg
    9%
    Sodium 74.6 mg
    3%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.0 g
    0%
    Protein 2.8 g
    5%

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