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    You are in: Home / Recipes / Cream Cheese and Crab Sushi Rolls Recipe
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    Cream Cheese and Crab Sushi Rolls

    Cream Cheese and Crab Sushi Rolls. Photo by PeachPie24

    1/1 Photo of Cream Cheese and Crab Sushi Rolls

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    PeachPie24's Note:

    Delicious, healthy and surprisingly simple to make. Sushi is expensive to buy at the supermarket, so making your own will save you tons of money. My husband is a sushi freak! I make this for him all the time.

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    Ingredients:

    Serves: 4

    Yield:

    Rolls

    Units: US | Metric

    Directions:

    1. 1
      Bring 2 cups of water to a boil, add the ginger and rice. Cover and simmer 20 minutes or until rice is cooked.
    2. 2
      Add the rice vinegar and salt to the rice, mix well.
    3. 3
      Lay out your seaweed sheets.
    4. 4
      Moisten your hands with water and divide the rice evenly between the 2 seaweed sheets, flatten the rice. Leave about a half inch of space not covered with rice at the top of the sheets. This will make the sushi roll easier to close.
    5. 5
      About an inch from the bottom, arrange the crab, cucumber and cream cheese in a straight line, from one side to the other (left to right).
    6. 6
      Gently but firmly, roll the sushi as tight as possible (from bottom to top), being careful not to rip the seaweed sheets.
    7. 7
      Wet a very sharp knife and cut the rolls into individual pieces of sushi.

    Ratings & Reviews:

    • on October 19, 2011

      i'll have 2 try this recipe!..sounds yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cream Cheese and Crab Sushi Rolls

    Serving Size: 1 (126 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 182.8
     
    Calories from Fat 3
    67%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 586.1 mg
    24%
    Total Carbohydrate 40.6 g
    13%
    Dietary Fiber 1.6 g
    6%
    Sugars 1.2 g
    5%
    Protein 3.6 g
    7%

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