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    You are in: Home / Recipes / Cream Cheese and Chutney Roulade Recipe
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    Cream Cheese and Chutney Roulade

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Kitchencrazy in NC's Note:

    All You December 2011 Magazine- Haven't tried this recipe yet

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place cream cheese between 2 sheets of plastic wrap and gently roll out to a 9-by-6 inch rectangle. Place in refrigerator for 1 hour.
    2. 2
      Remove top sheet of plastic and spread chutney over cheese, leaving a 1-inch border on one of the long sides. Scatter scallions on top.
    3. 3
      Using plastic wrap, roll up cream cheese into a log, with plain border at end. Cover tightly with plastic and chill for at least 8 hours or up to 2 days.
    4. 4
      Place a small skillet over medium heat to warm. Add pumpkin seeds and salt, then toast, shaking pan often, until seeds are fragrant, about 3 minutes. Immediately transfer seeds to a bowl to cool. When cool, roughly chop.
    5. 5
      When ready to serve, unwrap cheese and gently press chopped pumpkin seeds all over outside. Serve with crackers, if desired.

    Ratings & Reviews:

    • on April 29, 2013

      55

      This is a very tasty appetizer. Love the combination of the cream cheese and chutney. I made as directed with one exception -- I used peanuts vs. pumpkin seeds as I thought it would compliment it better. I also placed the peanuts on top of the chutney and green onions vs. on the outside. I ground more peanuts and placed them on the outside as well. Made for Spring PAC, April, 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cream Cheese and Chutney Roulade

    Serving Size: 1 (36 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 128.1
     
    Calories from Fat 111
    86%
    Total Fat 12.3 g
    19%
    Saturated Fat 5.9 g
    29%
    Cholesterol 31.2 mg
    10%
    Sodium 111.4 mg
    4%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.0 g
    4%
    Protein 3.3 g
    6%

    The following items or measurements are not included:

    mango chutney

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