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this was without a doubt the most yummy WW type recipe I have ever tried...I would rate it 10 stars if there were that many. I didn't understand the sweetner until after I tasted the finished product...I used a few drops of liquid instead of granular and omitted the mushrooms. This is one good recipe!

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Jane Gilley March 02, 2008

I made this for lunch the day after Thanksgiving using left-over turkey. This dish is outstanding with turkey and I am sure equally good using beef. You just can't beat this flavorful dish for a quick lunch or dinner. It's a great way to satify your pizza craving. Thanks for sharing, MiMi3.

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Merlot November 24, 2007
Crazy Pizza